BBM Mutfak, with the slogan "Taste the Future," at IDMA

05 April 20241 min reading

BBM Mutfak, as part of the IDMA Fair from May 2nd to May 4th, will showcase a unique vision of the future of food, offering diverse tastes and experiences within the evolving agriculture and nutrition sector.

This year, from May 2nd to May 4th, within the IDMA Fair, BBM Mutfak will present a different projection of the future of food by creating different tastes and experiences in the changing agriculture and nutrition industry.

During the three days of events, hosted and moderated by Agriculture Writer - Futurist and Flour Products Expert Mine Ataman, enjoyable conversations and delicious tastes will be created with valuable guests from different disciplines to bring together agricultural materials produced by the agriculture industry with gastronomy.

Guests from the fields of gastronomy, agriculture, agricultural technologies, culture, and art will meet at BBM Mutfak to contribute to the future-oriented food culture. They will enable us to taste and smell the future with what they tell and create.

Some of the topics to be discussed in depth at BBM Mutfak are as follows:

  • Carbon Footprint
  • Waste
  • Water scarcity
  • Zero Waste Kitchen
  • Alternative Pulses
  • Functional Foods
  • Cultural Foods
  • Halal Food
  • Ethics
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