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16 May 2022 6 min reading

News

A new perspective for sustainability and security in the $8.3 trillion food industry

The pandemic, the climate crisis, the Ukraine-Russia war, and other triggering factors have hit the food industry and food security. The successive effects made the sustainability of food questionable. It is an inevitable fact that measures for the production and logistics of food, the world's largest economic cycle, have to be taken as soon as possible.

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13 May 2022 3 min reading

News

Food technology pioneer OlbrichtArom turns 150

This year, OlbrichtArom, a producer of custom flavourings, celebrates its 150th anniversary. OlbrichtArom specializes in improving the flavour of foods to make them unique and distinctive.

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26 April 2022 2 min reading

News

Mondelēz acquires Ricolino from Grupo Bimbo

Mondelēz International announced it has entered into an agreement with Grupo Bimbo to acquire its confectionery business, Ricolino, for approximately $1.3 billion USD.

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22 April 2022 2 min reading

News

IGC raises grain production forecast

The International Grains Council (IGC) has published a new report on global grain production.

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21 April 2022 2 min reading

News

TUSAF elects Haluk Tezcan as Chairman of the Board of Directors

Haluk Tezcan, Chairman of the Aegean Flour Industrialists’ Association (EUSD), was elected for a 3-year term at the Ordinary General Assembly of the Turkish Flour Industrialists’ Federation (TUSAF).

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12 April 2022 2 min reading

News

Loryma expands extrudate portfolio

Ingredients specialist Loryma is expanding its range of functional extrudates that optimise the nutritional values and mouthfeel of applications in the sports nutrition, snack and convenience sectors. The cereal crispies (Lory® Crisp), protein crispies (Lory® IsoCrisp) and breadcrumbs (Lory® Crumb) are available in various shapes, colours and sizes, and are derived from wheat and other raw materials. With additional fields of application, the new product range complements the already well-known Lory® Tex texturate, which serves as the basis for meat alternatives.

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07 April 2022 3 min reading

News

Aeolus Lactose Transport System

No more fouling of lactose in bends: Pneumatic transport with Dinnissen's new Aeolus system delivers 8-12% more production days.

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07 April 2022 6 min reading

News

IGC condemns Russia’s aggression in Ukraine, calls for cease-fire

A declaration passed by the International Grains Council calls on Russia to ‘immediately and unconditionally’ cease its aggression against Ukraine.

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05 April 2022 2 min reading

News

Mondelez to invest $23 million to expand Indonesia Oreo production

Mondelez International, Inc. announce the completion of a $23 million investment to expand OREO biscuit production line in Cikarang, Indonesia.

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05 April 2022 2 min reading

News

"Global bakery and cereal sector to see turbulence"

Global bakery and cereal sector to see future turbulence as wheat prices hit record highs, says GlobalData.

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05 April 2022 3 min reading

News

Palletisers not high-risk products

Ucima’s request to MEPs accepted. Amendment to the new Machinery Regulation withdrawn. Ucima’s chairman Matteo Gentili: “Significant reputational damage, costs and time-consuming bureaucracy has been avoided”

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05 April 2022 2 min reading

News

Gericke Sack Tipping Stations - Safe and ergonomic

Gericke sack tipping and feeding stations are ergonomically designed to provide safe handling for all types of sacks and boxes whilst controlling and reducing dust emissions.

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