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Technology group GEA is launching a new packaging line for dairy and food powders or granules. The...

Black Sea Bread Cup «Baking without borders» will take place in Moscow on November the 17 th,18th ...

As hot and dry conditions ravaged durum crops across the Northern Hemisphere, the resultant tight s...

The 2020 Flour Sack of The Year comes from Indian mill Vivek Agro Foods. Each year flour treatment...

Ülker is moving its factory to Gebze in an attempt to gain a more efficient and competitive advant...

At the food consultation meeting of the Istanbul Chamber of Commerce (ITO), which also hosted the ...

Tight global wheat supplies and soaring raw material prices are creating challenges for Italian pa...

The global industrial enzyme market has reached a value of 10 billion dollars. LIVZYM Biyoteknoloj...

Eti's journey of happiness, which started at the production facility where Eti's founder Firuz Kan...

Ilgın Hasırcıoğlu General Manager Donuk Fırıncılık Fezal Okur Eskil was appointed as the Head of ...

Yıldız Holding officially sold Pendik Nişasta, of which it is a 50 percent partner with Cargill, t...

La Lorraine Turkey received the highest score from BRC Food, which has been established by the Bri...