“Manual of Durum Wheat Production,” which was prepared with the cooperation of Barilla, the Ministry of Food, Agriculture, and Livestock, and Bahri Dağdaş International Agricultural Research Institute, is published. Providing recommendations on how to plan cultivation and to optimize, the book listed ten golden rules as follows: “Selection of ecology and land suitable for durum wheat, soil cultivation, alternation, using the most suitable variety, using certified seed, sowing at the right time, using the right amount of seed, fertilizing properly, controlling weeds and fighting diseases.”