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Articles in Pasta Tag

01 May 2024 2 min reading

News

Pasta emerges as Southeastern Anatolia’s leading export item

The share of the Southeast in Turkey’s total cereal exports for the first quarter was disclosed as 836.5 million dollars out of 3.1 billion dollars. Pasta takes the lead with the highest contribution in this regard.

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24 April 2024 6 min reading

Consumption Research

Eating pasta makes you happy scientifically proves its “smile effect”

“According to the study, the results tell us that we are most emotionally activated when we eat pasta. The very act of eating and enjoying the dish is what triggers the most positive memories and emotions. The cognitive and emotional activation response to pasta is so strong, pleasant and engaging that it persists even after eating.”

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17 April 2024 4 min reading

Cover Story

Turkish durum wheat a boon for Italian pasta makers

Turkey's durum wheat shipments to Italy, along with large volumes from Russia and Kazakhstan, have been a boon for importers in Italy.

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22 February 2024 5 min reading

Cover Story

The world’s best-loved food

World pasta production has almost doubled. In just 25 years, it has grown from 9 to 17 million tonnes. According to data from the IPO (International Pasta Organisation), there are 40 countries producing over 20,000 tonnes of pasta a year.

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21 February 2024 5 min reading

Cover Story

Power of Pasta: Global Production and Palate Pleasures

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24 January 2024 2 min reading

News

Unique pasta for every day from Bonatelli

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12 October 2023 11 min reading

Special Story

A surge of flour and pasta companies in ISO 500

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10 October 2023 1 min reading

News

Selva Gıda invests 7.5 million Euros to boost pasta production

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07 December 2022 2 min reading

News

AXOR: New technologies for perfectly traditional dry pasta

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24 October 2022 2 min reading

News

Storci Cooking systems for ready-meals R2E

So many interests and a hectic, busy lifestyle mean that there is now less time to spend seated at the table as a convivial moment. What can you offer the market? As an alternative to the classic sandwich, fast and balanced meals, that is a ready-meal by Storci-BS.

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05 April 2022 7 min reading

Cover Story

Importance of logistics in bread, pasta and biscuit industries

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23 March 2022 3 min reading

News

The Great Meeting was held at IBAKTECH after 4 years

IBAKTECH, the 13th International Trade Fair for Bakery, Patisserie Machinery, Ice Cream, Chocolate, and Technologies hosted its visitors at Istanbul Expo Center between 10-13 March. Organized by Messe Stuttgart Ares, the trade fair hosted the grand union long-awaited by all industry representatives after a 4-year break due to the pandemic.

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