Alapala, one of the global leaders in grain, feed, and pasta process technologies, continues to solidify its position as a trailblazer in the industry.
SternVitamin, Hydrosol, Planteneers and Sternchemie offer sustain-able, healthy, plant-based solutions for functional foods.Strong synergies.
AXOR, a member of Alapala Holding specializing in pasta processing technologies, continues to expand its global footprint with over 170 successful project references worldwide.
The debate over whether donuts are confectionery or bakery products has been settled by the Düsseldorf Regional Labor Court in Germany.
Incorporating sustainable development into life and business vision is very important for the food sector.
The chocolate referred to as “Dubai Chocolate,” which has become widely known in Turkey under this name, has been a topic of discussion recently.
"Pasta production requires more than quality ingredients and requires precision in all production steps."
According to the latest research from Research Nester, a consulting firm specializing in market analysis across various sectors and regions, the smart packaging industry is poised for significant growth.
According to the latest Commodity Markets Outlook report published by the World Bank, no major fluctuations are expected in global commodity prices over the next two years.
48 years ago, at the Montreal 1976 Olympics, pasta revolutionized sports nutrition, replacing the “Marine Diet.” Today, carbs remain essential for athletes’ performance and recovery. An article on the website of the International Pasta Organization (IPO) provides enlightening information on this topic.
Study of 19,642 consumers across 18 European countries shows a decline in trust in food sector actors such as manufacturers, authorities, retailers and farmers. Only a third of consumers believe the food they eat is sustainable.
A new scientific study conducted by the University of Minnesota highlights the positive effects of eating together with family or loved ones on individuals’ happiness, health, and well-being.
We aim to fully complete the construction of our third factory, a production campus that will elevate Armada Gıda to the next level, by the end of 2025.
In BBM Mutfak Talks, we continue to discuss the future of agriculture and food with guests who contribute to the agricultural and food ecosystem.
“The import ban on wheat imposed by TMO until October 15 has been an extremely challenging period for our sector."
In an exclusive interview with Miller Magazine, Dida Gardera, Deputy Minister of Food and Agriculture Trade of Indonesia, underscored the critical importance of global cooperation in addressing food security challenges, emphasizing the need for solidarity and collaboration among nations. He expressed optimism about the potential for continued engagement and partnership to ensure a sustainable and secure future for all.
Vegetable oils are indispensable ingredients in both industrial and homemade baked goods.
Bakery products and pasta are indispensable for meeting emergency food needs during disasters.
Bread, often referred to as the staff of life, is a staple food that has evolved significantly over the centuries.
In 2023, the Sourdough Market size was estimated at USD 2.31 billion. The Sourdough Market size is expected to reach USD 2.45 billion in 2024 and grow at a CAGR of 6.13% to reach USD 3.30 billion by 2029.
Unhealthy dietary patterns drive $8 trillion in annual hidden costs of global agrifood systems.
On October 25, we celebrate World Pasta Day! Philadelphia has been chosen as the global pasta capital, and the International Pasta Organisation is pledging to donate 1 billion plates of pasta over the next 10 years.
The “Extended Sector Meeting” organized by the Anatolian and Dicle Flour Industrialists Associations was held in Antalya. Under the umbrella of the Turkish Flour Industrialists Federation (TFIF), the “Extended Sector Meeting” assessed the year 2024. The event, held under the theme “Post-Harvest Grain Prices and Sectoral Reflections,” brought together public officials, NGOs, and private sector representatives.
Sweet Candy Company, based in Salt Lake City, the unofficial “sweet tooth capital” of the United States, is known for its quality candy and world-class customer service.
At IDMA Istanbul, the industry witnessed the debut of two initiatives by Parantez Media: IDMA Today and BBM Mutfak, These projects, designed to enhance the visitor experience and provide valuable industry insights, have garnered significant attention.
The 10th IDMA Istanbul Fair, boasting record attendance, is keeping the momentum going with a variety of events.
Catch the agenda, follow the events, access special content!
We aim to fully complete the construction of our ...
In BBM Mutfak Talks, we continue to discuss the f...
“The import ban on wheat imposed by TMO until Oct...
Dear readers, we are here with the 80th issue of ...
BBM Mutfak talks, organized by BBM Magazine and s...
News
Alapala, one of the global leaders in grain, feed...
SternVitamin, Hydrosol, Planteneers and Sternchem...
AXOR, a member of Alapala Holding specializing in...
The debate over whether donuts are confectionery ...
The drop in wheat flour exports caused a decrease...
Special Story
Unhealthy dietary patterns drive $8 trillion in a...
Article
Incorporating sustainable development into life a...
Interview
Cover Story
Vegetable oils are indispensable ingredients in b...
Urbana, Ohio-based Bundy Baking Solutions, a glob...
The chocolate referred to as “Dubai Chocolate,” w...
Bakery products and pasta are indispensable for m...
Bread, often referred to as the staff of life, is...
According to the latest Commodity Markets Outlook...
48 years ago, at the Montreal 1976 Olympics, past...
Study of 19,642 consumers across 18 European coun...
